Junipers are the source for a whole suite of products from gin to natural insecticide to…contraceptives? Biologist Kelly Rypkema shows us the real plant behind all these claims and shares her own special recipe for spicing up the holidays.
Spice up your apple cider, or other winter beverages, with juniper berries, appearing right now on the juniper trees (aka cedars) in your neighborhood.
Combine ingredients into a tea filter or cheesecloth square, and secure it shut. Each bag will spice a 1/2 gallon of apple cider. Add the bag to the cider and simmer for 30 minutes. Enjoy!
Nature Minute episodes will now be appearing in the Huffington Post Green section. Find them by becoming a Fan of Kelly Rypkema (that’s me!), and please comment, tweet, or share the posts. With enough activity, we might get featured – a great opportunity to share the amazing nature in our city!
A plant quietly grows in our city that incited a revolution in how we fasten things together. Host Kelly Rypkema shows us what it looks like and shares this story of nature-inspired design involving Swiss engineer George de Mestral, some seeds, and an idea that just wouldn’t let go.
I hope everyone is faring better from the effects of Hurricane Sandy as time passes. My neighborhood is slowly making progress. Dry wall, insulation, and sofas, all heavy with water, are being loaded into dumpsters. Downed limbs are being trimmed and hauled away.
Power returns section by section. I got off relatively easily, with no damage, only the inconvenience of being without power for three days. For all the destruction that Sandy left behind, when I poked my head out of the door the first day after the hurricane, I started to see things that could be counted as gifts brought by nature. For one thing, without electricity to bring me TV and internet, I became more acutely aware of what was going on in my neighborhood.
There was the familiar and comforting sight of squirrels and birds returning to their favorite trees. I had seen them perform death-defying stunts in the gusty wind as Sandy approached.
The squirrels hanging upside down to grab one more fruit from the pear tree across the way. The birds crouching low, engaging the use of tendons that automatically curl their toes into a fist to help them hold tight as they perch. Both animals took wild rides as the branches thrashed in the wind. It struck me as tree-surfing, and I wondered if, in some way, it was fun for them. They disappeared when Sandy came on full force. But here they were the day after, seemingly gorging themselves on fruits – perhaps as a result of their release from a storm-induced fast?
Along with downed electric wires and tree branches blocking the path, I saw leaves of every hue blanketing the ground. When did the leaves get so red?
I thought it had been a rather drab autumn so far, but the red mixed with the green of fresh leaves severed too early from their tree, seemed like a harbinger of Christmas and better times to come.
And finally, after such sobering weather, cloud-covered days and, in the absence of electric lights, nights that seemed extra long, we were greeted with a dazzling sunrise.
It stood out brightly against the dark buildings; power hadn’t been restored yet. It chased away the clouds, which left trails of pink and salmon against the blue sky. I think I appreciated it more because sunny weather had been in such short supply in the days before. I took it as a signal that the storm had finally passed. We could continue clean-up, and healing, in full force, knowing that the threat was over for the time being.
Perhaps I had the luxury to notice these things because my home hadn’t been violated by flood waters. But the truth remains that these gifts really do exist for those who look to notice them. When faced with great tragedies, we need sustenance and rejuvenation to continue the struggle onward. Why not take some benefit and inspiration from noticing the beauty and tenacity of the world around us? Nature dealt us a destructive blow this week; perhaps a good treatment for our wounds is to seek inspiration from that same source as well.
Did you see or experience something in the aftermath of the storm that inspired you? Share it with us!
The Monarch Butterflies appearing right now in your park or floating by your skyscraper window on wafts of air are worth special notice.These are the long-distance athletes of the species, heading down to their winter roost in Mexico.
It takes a couple generations of Monarch to make the migration north each spring (like legs in a relay race), but the ones appearing right now will make the entire journey south themselves – 3000 miles!
The high school students featured in our last Nature Minute episode have entered the Make Food More Awesome Challenge. Their ranking – and their win – depend on the # of votes they get. We hope you’ll vote so they can win a $1000 to put toward their rooftop garden for next year. Not only does their garden provide fresh food for their school and community, it’s an island oasis for urban wildlife!
The latest episode of Nature Minute is featured on EdibleSchoolyard.org. Stay tuned next week for your chance to vote for these students and their club, School Greens, to help them win a $1000 grant to continue bringing healthy food and healthy conversation about food choices to their community!
While stretching before a workout in Central Park, I was delighted to find myself face to face with a strawberry growing wild….Okay, I lie. It wasn’t really a strawberry, but a mock strawberry. (And I wasn’t really in Strawberry Fields for that matter, but I was close!) The point is, I would never have noticed this tiny treasure if I hadn’t been close to the ground. So this week I challenge you to get down on the ground and take a really close look while you’re outside – turn on the macro lens in your head! You might find something cool.